Please check our latest Weekly Baking BLOG for this week’s baking|

SPRING & SUMMER 2018 BAKING SCHEDULE|  Limitations or Closures

*Remember, whoever books online first determines the schedule and flavors.  We only bake when we’re booked.  We ask that you give us 1-2 weeks notice but honestly, as long as your order is submitted ONLINE by Sunday midnight,- we do everything we can to get you on the baking schedule that week (not withstanding ‘flavor booked’ days, holiday baking menus or closures).  Please know that we SINCERELY Thank you and are ALWAYS Humbled by your orders!

Spring 2018

  • May 12th|  Open for PickUp Only 9-10am, Pre-set menu for Mother’s Day Weekend
  • May 17th| Closed for School Function
  • May 18th|  Closed for School Function
  • May 22nd-24th|  Closed EOY-End of the Year School Functions
  • May 24th-25th| WEHS & WHS Graduation Weekend (OPEN to bake both days already have several flavors booked per day)
  • May 27-31|  Family

Summer 2018

  • June 15-16|  Closed Family/Dance
  • July 2-8th|  Closed Family/Dance

COMMUNICATION|  We do close business and communication on weekends from Saturday NOON till Monday Morning bright and early for family, fun, fellowship and faith…not to mention yardwork, laundry, etc…😉!  The #1 way to get our attention is via the online order form below.

Thank you for placing your CUPCAKE order online with at least 1 week’s notice. However, unless we’re ‘flavor booked’ or closed, as long as you get your order in online by Sunday Midnight, we’ll do everything possible to get you on that week’s baking schedule! Don’t forget, we can bake for you any day of the week (except Saturdays and Sundays we do have a specific pickup window 10-Noon)… you just have to hit minimums, 12 Full size/24 Minis (sold by the dozen) One Flavor.

We need a minimum of 2 weeks notice for your 48 cookie order. We also have them available during the holiday seasons! 🙂

We are humbled, honored and thankful by all your baking orders! 🙂
– Melissa | Email me:

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